Prodotti della ricerca
UNICA IRIS Institutional Research Information System
IRIS è il sistema di gestione integrata dei dati della ricerca (persone, progetti, pubblicazioni, attività) adottato dall'Università degli Studi di Cagliari dal mese di luglio 2015.

Titolo | Data di pubblicazione | Autore(i) | Rivista | Editore |
---|---|---|---|---|
Potent and Selective Activity against Human Immunodeficiency Virus 1 (HIV-1) of Thymelaea hirsuta Extracts | 2020 | Sanna, Giuseppina; Madeddu, Silvia; Murgia, Giuseppe; Serreli, Gabriele; Begala, Michela; Caboni,... Pierluigi; Incani, Alessandra; Franci, Gianluigi; Galdiero, Marilena; Giliberti, Gabriele | VIRUSES | |
Human Herpesvirus 8 infection may contribute to oxidative stress in diabetes type 2 patients | 2020 | Incani, A; Marras, L; Serreli, G; Ingianni, A; Pompei, R; Deiana, M; Angius, F. | BMC RESEARCH NOTES | |
Human Herpesvirus 8 infection contributes to ROS production in diabetes type 2 patients | 2019 | Ingianni, A; Incani, A; Pompei, R; Deiana, M; Angius, F. | ||
Olive oil polyphenols reduce oxysterols -induced redox imbalance and pro-inflammatory response in intestinal cells | 2018 | Serra, Gessica; Incani, Alessandra; Serreli, Gabriele; Porru, Laura; Melis, M. Paola; Tuberoso, C...arlo I. G.; Rossin, Daniela; Biasi, Fiorella; Deiana, Monica | REDOX BIOLOGY | |
Antioxidant effect of natural table olives phenolic extract against oxidative stress and membrane damage in enterocyte-like cells | 2017 | Serreli, Gabriele; Incani, Alessandra; Atzeri, Angela; Angioni, Alberto; Campus, Marco; Cauli, Em...anuele; Zurru, Roberto; Deiana, Monica | JOURNAL OF FOOD SCIENCE | |
Derangement of intestinal epithelial cell monolayer by dietary cholesterol oxidation products | 2017 | Deiana, Monica; Calfapietra, Simone; Incani, Alessandra; Atzeri, Angela; Rossin, Daniela; Loi, Ro...berto; Sottero, Barbara; Iaia, Noemi; Poli, Giuseppe; Biasi, Fiorella | FREE RADICAL BIOLOGY & MEDICINE | |
Hydroxytyrosol and its sulfate metabolites protect enterocyte-like cells against the oxidized cholesterol pro-oxidant effect | 2016 | Atzeri, Angela; Lucas, Ricardo; Incani, Alessandra; Serreli, Gabriele; Peñalver, Pablo; Zafra-Góm...ez, Alberto; Paola Melis, M.; Pizzala, Roberto; Morales, Juan C.; Deiana, Monica . | JOURNAL OF INTERNATIONAL SOCIETY OF ANTIOXIDANTS IN NUTRITION & HEALTH | |
Natural table olives phenolic extract counteract the harmful effects of oxidative stress in human intestinal cells | 2016 | Serreli, G.; Incani, A.; Atzeri, A.; Angioni, A.; Campus, M.; Cauli, E.; Zurru, R.; Zodio, S.; De...iana, M. | JOURNAL OF INTERNATIONAL SOCIETY OF ANTIOXIDANTS IN NUTRITION & HEALTH | |
Hydroxytyrosol and tyrosol sulfate metabolites protect against the oxidized cholesterol pro-oxidant effect in Caco-2 human enterocyte-like cells | 2016 | Atzeri, A; Lucas, R; Incani, A; Peñalver, P; Zafra-Gómez, A; Melis, MP; Pizzala, R; Morales, JC; ...Deiana, M | FOOD & FUNCTION | |
Extra virgin olive oil phenolic extracts counteract the pro-oxidant effect of dietary oxidized lipids in human intestinal cells | 2016 | Incani, A; Serra, G; Atzeri, A; Melis, MP; Serreli, G; Bandino, G; Sedda, P; Campus, M; Tuberoso,... CIG; Deiana, M | FOOD AND CHEMICAL TOXICOLOGY | |
Natural table olives phenolic extracts from sardinian cultivars protect caco-2 cells against oxidative damage | 2015 | Serreli, Gabriele; Incani, Alessandra; Atzeri, Angela; Zodio, Sonia; Porru, Laura; Angioni, Alber...to; Campus, Marco; Cauli, Emanuele; Zurru, Roberto; Deiana, Monica | ||
Effect of phenolic compounds of extra virgin olive oil on the adhesion of potentially probiotic Lactobacillus on pathogens to enterocyte like cells | 2015 | Incani, A.; Mossa, V.; Atzeri, A.; Viale, S.; Melis, M. P.; Tuberoso, C.; Pisano and M Deiana, M.... B. Pisano and M. Deiana | ||
Physiologically relevant olive oil phenolics are neuroprotective in SH-S5Y5 cells through modulation of intracellular signaling pathways | 2015 | Tronci, Laura; Incani, Alessandra; Deiana, Monica; Corona, Giulia | ||
Comparative antioxidant activity and 1H NMR profiling of Mediterranean fruit products | 2015 | Rosa A; Atzeri A; Deiana M; Scano P; Incani A; Piras C; Cesare Marincola F | FOOD RESEARCH INTERNATIONAL | |
Extra virgin olive oil phenolic extracts counteract the pro-oxidant and pro-infl ammatory effect of dietary cholesterol oxidation products in human intestinal cells | 2015 | Serra, G.; Incani, A.; Melis, M.P.; Deiana, M. | ||
Involvement of oxidative stress in 7-ketocholesterol-induced intestinal barrier dysfunction | 2015 | Incani, A.; Atzeri, A.; Serra, G.; Rosa, A.; Serreli, G.; Tronci, L.; Zodio, S.; Melis, M. P.; De...iana, M | ||
Profilo microbiologico e caratteristiche chimico-nutrizionali di caciotte ovine ottenute con colture probiotiche autoctone | 2015 | Antonella, Rosa; Barbara, Pisano Maria; Danilo, Putzu; Silvia, Viale; Monica, Deiana; Alessandra,... Incani; Sofia, Cosentino | ||
In vitro cholesterol assimilation and production of conjugated linoleic acid by two Lactobacillus plantarum strains isolated from dairy products | 2015 | Atzeri, A.; Scarano, C.; Incani, A.; Serreli, G.; Melis, M. P.; Rosa, A.; Porru, L.; Pisano, M. B....; Mossa, V.; Cosentino, S.; Deiana, M | ||
1H NMR brain metabonomics of scrapie exposed sheep | 2015 | Scano, P; Rosa, A; Incani, A; Maestrale, C; Santucciu, C; Perra, D; Vascellari, S; Pani, A; Ligio...s, C. | MOLECULAR BIOSYSTEMS | |
Effects of monoolein-based cubosome formulations on lipid droplets and mitochondria of HeLa cells | 2015 | Falchi A; Rosa A; Atzeri A; Incani A; Lampis S; Meli V; Caltagirone C; Murgia S | TOXICOLOGY RESEARCH |